Event catering activities
SUPHAN KITCHEN AS
Revenue 2025
NOK 3.9m
Operating profit
NOK 79,000
Equity
NOK −282,000
Incorporated
2022
Employees
5
Share capital
NOK 30,000
Key figures · 2025
Current ratio
1.75
Equity ratio
-37.2%
Key figures over time · 2025
| Key figures | 2025 | Trend |
|---|---|---|
| Lønnsomhet | ||
| Operating margin (%%) | 2.0% | |
| Net margin (%%) | 1.4% | |
| Return on assets (%%) | 10.5% | |
| Likviditet | ||
| Current ratio | 1.75 | |
| Working capital | 206k | |
| Soliditet | ||
| Equity ratio (%%) | -37.2% | |
| Debt-to-equity ratio | -3.69 | |
Source: Biztrac.no · Data from the Brønnøysund Register Centre and the Norwegian Tax Administration · Last updated 15.06.2026.