FRENCH BAKERY COMPANY AS
Signals
- Negativ egenkapital 2025 Bokført egenkapital er negativ (−14,9 mill kr).
- Driftsunderskudd 2025 Siste driftsresultat er negativt (−46k kr).
FRENCH BAKERY COMPANY AS is registered as a limited company in Lier, Buskerud with organisation number 936990002. The business is classified under manufacture of bread; manufacture of fresh pastry goods and cakes (NACE 10.710). The company was incorporated in 1985. Registered share capital is NOK 88.5m, divided into 885032 shares. The company's stated purpose is: “Tilvirkning og omsetning av bakverk og andre matvarer, samt hermed står i forbindelse.”. The most recent filed accounts, for the 2025 financial year, show NOK 0 in revenue and NOK −46,000 in operating profit.
Key figures · 2025
Financial health · 2025
Solidity capped at Weak because equity is below NOK 100,000.
Who owns FRENCH BAKERY COMPANY AS?
FRENCH BAKERY COMPANY AS has 1 registered shareholder:
- GIVESCO BAKERY AS 100.0%
Frequently asked questions about FRENCH BAKERY COMPANY AS
Who owns FRENCH BAKERY COMPANY AS?
GIVESCO BAKERY AS is the largest registered owner, with 100.0%.
What is the revenue of FRENCH BAKERY COMPANY AS?
FRENCH BAKERY COMPANY AS had revenue of NOK 0 in 2025.
Where is FRENCH BAKERY COMPANY AS based?
FRENCH BAKERY COMPANY AS has its business address in Lierstranda.
Source: Biztrac.no · Data from the Brønnøysund Register Centre and the Norwegian Tax Administration · Last updated 15.06.2026.