STIFTELSEN NORSK GASTRONOMI
Signals
- Driftsunderskudd 2025 Siste driftsresultat er negativt (−1,6 mill kr).
STIFTELSEN NORSK GASTRONOMI is registered as a foundation in Oslo, Oslo with organisation number 977368154. The business is classified under other activities of other membership organisations (NACE 94.992). The company was incorporated in 1996. Registered share capital is NOK 200,000. The company's stated purpose is: “Å utvikle norske kokketalenter til å bli de beste i verdien, å bidra til utvikling norsk matkultur og å bedre rekrutteringen til kokkeyrket. Stiftelsens fremste arbeidsoppgave er å velge ut, utvikle, motivere, finansiere og administrere norsk kandidat til Bocuse d'Or- konkurransene. ”. The most recent filed accounts, for the 2025 financial year, show NOK 5.4m in revenue and NOK −1.6m in operating profit.
Former names: STIFTELSEN BOCUSE D OR NORGE, STIFTELSEN BOCUSE D'OR NORGE
Key figures · 2025
Financial health · 2025
Who owns STIFTELSEN NORSK GASTRONOMI?
No shareholders are registered for STIFTELSEN NORSK GASTRONOMI in open Norwegian sources. Shareholder data exists mainly for limited companies (AS/ASA).
Frequently asked questions about STIFTELSEN NORSK GASTRONOMI
What is the revenue of STIFTELSEN NORSK GASTRONOMI?
STIFTELSEN NORSK GASTRONOMI had revenue of NOK 5.4m in 2025.
Who is the general manager of STIFTELSEN NORSK GASTRONOMI?
Arne Sørvig is registered as general manager of STIFTELSEN NORSK GASTRONOMI.
Where is STIFTELSEN NORSK GASTRONOMI based?
STIFTELSEN NORSK GASTRONOMI has its business address in Oslo.
Property
41 companies are registered at this address.
The address this company is registered at, from the company register and matched against the cadastre. It does not say who owns the property — a company may be a tenant, and the address is often its accountant's. Source: Brønnøysundregistrene and © Kartverket.
Source: Biztrac.no · Data from the Brønnøysund Register Centre and the Norwegian Tax Administration · Last updated 02.09.2026.